MEERATH | ميراث

Caesar Salad

InternationalAmerican55 min

Caesar Salad

This dish belongs to world cuisine, and the ways of preparing and serving it vary by country and family. We do not currently have a documented historical account for this dish; you can ask Chef Meerath about its background and ingredients.

Tijuana, Mexico — Attributed to the chef Caesar Cardini around 1924; accounts differ

Origin of the dish: Tijuana, Mexico — Attributed to the chef Caesar Cardini around 1924; accounts differ

Ingredients and method

The ingredients and steps for this recipe are still being documented. Ask Chef Meerath on the main site for a suggested method and quantities.

Try the interactive Chef Meerath on the main site · هذه الوصفة بالعربية